May 25, 2009

Lazy Day Enchilada Casserole

* 1 lb ground turkey
* 1 can ROTEL Diced Tomatoes with Lime and Cilantro
* 1 15 oz can of tomato sauce
* 1/2 can corn
* 1/2 cup sliced olives
* 1/2 cup each sharp cheddar and jack cheese
* 1 tsp chili powder
* 1 tsp cumin
* 1 tsp onion powder
* 1/4 tsp pepper
* 4 medium flour tortillas


Brown the ground turkey. Add in the corn, tomatoes, sauce, and spices. Next, add in the cheese. Simmer for 5 minutes. Place a scoop of this mixture into a casserole dish.
Add a tortilla. More sauce please. Just keep layering until you run out of sauce.
Top your final layer with sliced olives and a touch more cheese.

Bake on 350 for 25-30 minutes. Wait 5 minutes or so before cutting.

Garnish with a little sour cream, diced tomato, and chopped cilantro.

~Tasty~